Follow us :

  • I just read that scientists at Harvard Medical School have developed a new anaesthetic that uses capsaicin – the active ingredient in chili peppers that makes them spicy – in combination with another chemical, to block pain without affecting touch or movement. In other words, this may eventually hold the possibility of being able to block pain without numbing or paralyzing the affected area. The articles are here, here and here.

  • New capsicum palster

    New package design for 24 patches package